System combination of VHD (-18°C / -28°C) and RKVC (-28°C / +25°C)
De Combi-Select is outstandingly suitable as a supplementary store for bakery and patisserie goods - whether in the baked of unbaked state. This will ensure that you are no longer forced to make only small quantities at once at high cost.
- System with different temperature ranges
- Sections variable independently of each other
- KOMA KControl computerised control system
- Remote monitoring capability
- Extremely robust and long-lasting
- Stainless steel interiors, white on the outside (optionally in stainless steel)